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Wednesday, September 25, 2013

&MADE by Bruno Menard

18th September, after work:

&MADE Lemonade (S$8):

Truffle Fries (added on for S$3) - not much truffle taste here :( Again, we've had better ones elsewhere:

The Chicken (S$17) - roasted chicken breast patty served with pickled pineapple, cucumber, onions and maple satay sauce. I love how the patty isn't like the usual fried ones served with burgers, this is really juicy + soft with the texture of luncheon meat haha:

I crafted my own burger! Which was made up of Dry Aged Beef (S$15) + Fois Gras (S$8) + &MADE Ketchup (S$0.80) + Fried egg (S$1):

Just loooooook at that yummy fatty fois gras!!!! I love it so much I left it to the end when I've finished everything else hahaha:

Lollipop Waffle (S$9) - served with dark chocolate, white chocolate and caramel sauce. A little overpriced for this, but it tastes good with the drizzles!:

&MADE by Bruno Menard
9 Scotts Road, Pacific Plaza
#01-04-06, Singapore 228210

Sun - Thurs: 10:00am - 10:00pm
Fri & Sat: 10:00am - 10:30pm
Tel: +65 6690 7566


Broken, but motivated. The only way now is to move forward, little by little.
I'll be fine :)


  1. No matter how you look at it, all the pics are nice! LOLOL. Stop doubting. Wahahaha. You want to kena punch o not ah? Hahaha