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Saturday, October 25, 2014

Sin Lee Foods @ Jalan Bukit Ho Swee

Been so overwhelmed with activities and work recently! Haven't been cafe hopping much anymore, but here was last Saturday's adventure @ Sin Lee Foods :)













Freshly Squeezed Orange Juice (S$5):



Salted Egg Yolk Sweet Potato Fries (S$11) - sweet potato fries with house made salted duck egg's sauce and crispy curry leaves. I don't usually order anything with sweet potato, but I thought I'd give this a try because of the salted egg yolk (can't do w/o!). The fries are served hot and crispy, the amount of salted egg yolk is just right - it doesn't overpower the taste of the sweet potato and we really liked it:





Soft Shell Burger (S$17) - seasoned + breaded soft shell crab and red aioli between toasted burger buns, served with house slaw and Russet potato fries. The bread is nicely toasted and fragrant, but the crab's a little bland (would prefer it saltier) for me:





Big Pig & Hen (S$18) - consists of pork bratwurst, spicy chorizo, eggs (scrambled/sunny side-up), bacon rashers and mushroom ragout on thick buttered toast. A typical breakfast set; tasty but nothing impressive:





Sin Lee's Fried Chicken & Waffles (S$21.90) - boneless chicken leg on iron waffles, served with house slaw and melted maple butter. The chicken is HUGE, with crispy skin and very very juicy + tender meat! It got a little salty towards the end though. The waffles are fluffy and light, and they have this sweet taste to it too which I liked:










Sin Lee Foods
Blk 4, Jalan Bukit Ho Swee
#01-164, Singapore 162004

Tues - Fri: 11:00am - 9:00pm
Sat: 9:30am - 9:00pm
Sun: 9:30am - 6:00pm
Tel: +65 6377 3170

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OOTD:

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Hahahaha:

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Featuring my 2nd pair of Daniel Wellington watch, again, c/o @danielwellingtonwatches! :D

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